![]() ![]() The host can then print out the recipes and set them out at the party so guests can take them home with their cookies. Recipes: Each guest should provide the recipe for the cookie in advance.It’s important that each guest brings enough cookies so everyone has the opportunity to fill up their box. Cookie Amount: Typically, each participant should bring 7-8 dozen cookies for a successful cookie exchange.Be sure to let guests know any restrictions or additional rules in your holiday invitations. Either way, do your best to avoid duplicates and make a note of what each guest is bringing. You can make a rule of cookies only or allow guests to bake bars, scones, and brownies. Cookie Type: Each guest is responsible for bringing a certain kind of cookie for the swap.Here are some cookie exchange rules to consider when planning your party: Whether you’re letting guests know how many cookies to bake or if they should be homemade, you can include all of the rules on your cookie exchange invites. When it comes to setting cookie exchange rules, be as clear as possible so guests know what to expect. The cookie exchange should only last 2-3 hours. ![]() The weekend before Christmas is a popular time to host a cookie swap or you can choose a weeknight if many of your friends have holiday parties to attend on the weekend. Since these cookies are meant to last throughout Christmas week, you should set a date within 7 days of Christmas. Think of all the bakers, foodies, and festive friends in your group when creating your guest list.Īfter you’ve compiled your guest list, you can set a date and time for your cookie exchange party. You’ll want to keep your guest list modest so it’s easier to keep track of who’s bringing what. Christmas cookie swap parties usually work best with groups of 8-12 guests. Though there is traditionally a strict etiquette that accompanies the party, you don’t have to adhere to it.Before you buy party supplies and send holiday party invitations, take a moment to sit down and organize your guest list. Today, cookie exchange traditions live on in families and friendship groups. Guests are judged for the quantity and quality of their offering, and cookbooks like The Cookie Party Cookbook outline the acceptable and unacceptable practices. While the festive holiday has sweet beginnings, the etiquette associated with them has become elaborate and strict. ![]() The classic idea is of a holiday party in which guests bring a selection of homemade cookies to trade with one another. The 1930s saw the accidental advent of the ever-famous chocolate chip cookies, when the Toll House Restaurant owner, Ruth Graves Wakefield, thought the chocolate chips would melt into the batter when baked.Ĭookie exchanges are a centuries-old tradition dating back to medieval times. In the 1930s, iceboxes gave way to icebox cookies. Oranges from the West coast and coconuts from the South gradually became included in cookie recipes as railroads were laid to connect the nation. Particularly in the South, these “tea cakes” took off and were the pride of the Southern housewife.Ĭookies were uniquely influenced by American geography once they arrived in the country. In the late 1600s, Dutch, English, and Scotch immigrants brought European cookies, like shortbreads and simple butter cookies, to America. Cookies became works of art and featured careful measurements of particularly-chosen ingredients. In the 14th century, sweet cookies could be purchased along the streets in Paris.Ĭookie recipes started to appear in cookbooks in the 1500s and baking became a serious profession in the 17th and 18th centuries. When Spain was invaded and after the Crusaders established the spice trade, sugar, and the delectable cookies that it produced began to spread throughout Europe. We know very early cookies came out of Persia in the 7th century, as this was very near where sugar originated, and Persia was one of the earliest empires to get a hold of it. Technically, a cookie is any kind of hand-held sweet cake, crisp or soft, so this counts in our book! The earliest modern cookies could have been dollops of cake batter used to test if the oven was hot enough. ![]() According to some culinary historians, our modern-day idea of cookies may have been a happy byproduct of cake-baking. ![]()
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